Tomato Salsa

Tomato Salsa

Who doesn’t love a good tomato salsa? I sure do! It is so easy to make at home too! It’s very simple and by making it at home you can leave out the vinegar which you never find in a fresh made salsa at a high quality restaurant. Why? Because vinegar doesn’t belong in salsa! It is put into canned salsas as a preservative. Here is how you can make a mild to spicy raw tomato salsa:Raw Vegan Tomato Salsa Recipe


  • 3 medium sized tomatoes
  • 1/4 cup red onions, diced
  • 1/4 teaspoon of coriander
  • 1/2 teaspoon of sea salt
  • 1/2 teaspoon of freshly squeezed lime juice
  • 1/2 cup of corn
  • As many jalapeno slices as you want
  • Dash of garlic powder


  1. Pulse the tomatoes, coriander, sea salt, lime juice, garlic powder and jalapenos in a food processor or blender until you have a puree
  2. Stir in the red onions and corn
  3. Enjoy

See how easy that is? Enjoy it on a salad, with chips or anything else you like with salsa!

Raw Vegan Tomato Salsa Recipe

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