Vegan Mayonnaise

Vegan Mayonnaise

This is an extremely simple vegan mayonnaise  recipe! Mayo without eggs? That’s right and it’s delicious too! Here is how you can make homemade vegan mayonnaise:

make your own vegan mayo!

In a blender add:

  • 1/2 cup vegan milk
  • 2 teaspoons of lemon juice
  • 1/2 teaspoon of mustard
  • 1/2 teaspoon of sea salt
  • dash of mustard powder
  • 1/4 cup raw cashews

Blend until smooth. Then, slowly pour your thickener in while the blender is on a low speed:

  • 1/2 cup of olive oil

Blend until smooth. That’s all there is to this one. We like this vegan mayonnaise even more after it has been refrigerated for a few hours.

We also have this delicious new vegan mayonnaise recipe if you are looking for a great mayo recipe without cashews in it.

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3 thoughts on “Vegan Mayonnaise

  1. For real? To make a non-vegan (not to mention kind of bad for the stomach) mayo you must spend an eternity in the kitchen. And I don’t even like it that much. My friend prepped this one and it was delicious! Definitely trying this 🙂

    1. we liked it too! vegan mayo is so expensive and hard for us to find, while this is exactly as we like it 🙂 thank you for your comment!

      1. Also, this mayo really comes together nicely after it has been in the refrigerator for a few hours after making it!

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