In the past we have enjoyed noodles made from raw carrots and zucchinis but we wanted to try something a little different with this recipe. We wanted noodles that could be enjoyed without the raw crunch while still keeping the recipe as healthy as we could without sacrificing flavor. Steamed lemon ginger carrot and zucchini noodles were born! This recipe features no additional salt, no gluten, no soy, no dairy and the nuts used are optional! The steamed noodles are served with a zesty lemon ginger dressing that is bursting with flavor! As an added bonus, this recipe is low in calories and easy to prepare! This recipe is another one of the recipes we are posting for the food blog awards we are participating in. If you are interested in supporting us, click here and then click like to vote for us. Thank you for your support!
This chipotle BBQ vegan cheese dip is one of my favorite snacks I’ve ever made! We use our own homemade barbecue sauce in it but you can use whatever bbq sauce you prefer to make it. I first came up with this recipe about 4 years ago now and it’s been a hit with everybody who has tried it ever since! It is an incredibly easy and simple recipe to make as well as a great appetizer or snack when you are in a hurry. This recipe makes a lot of dip (6 cups or 1420 ml) so make sure your blender can hold that much or you might have to cut the recipe in half.
As some of our readers know we already have a delicious vegan mayonnaise recipe (click here to see it). However, one of our readers has requested a recipe that does not use cashews so we decided to give it a whirl. This is obviously not an unusual request at all as many people have nut allergies or choose not to eat nuts at all. So, we got to work to come up with a new vegan mayonnaise recipe and we were both very impressed with the end result! Our biggest question was how much oil and what kind of oil to use to make sure the mayo became thick enough without using cashews. Luckily, Athanasia found this link to a nutritionist who had a great vegan mayo recipe posted (click here for link). We combined out already existing mayo recipe with hers and this is what we got:
A very beautiful and tasty salad for Christmas dinner! Delicious bites of green apple contain all the flavor of the dressing and make this pomegranate Christmas salad perfect 🙂 Continue reading Pomegranate Christmas Salad
Here is a dressing for all our salad lovers out there: gluten free vegan ranch dressing! This is a classic dressing that can be used as a dip as well. Here is how we did it: Continue reading Gluten Free Vegan Ranch Dressing